Salads‏

The Bellport Salad Organic mesclun greens, jalapeno cheese, herbed croutons, sun-dried tomatoes w/ a drizzle of balsamic vinaigrette	$8.00
Caesar Salad The classic, crisp romaine lettuce, herbed croutons, & dressed w/ anchovies, egg yolks, extra virgin olive oil, pecorino	$8.00
Tuscan Salad Field greens w/ our own housemade mozzarella & strewn w/ the tastiest fresh italian plum tomatoes & topped w/ crisp croutons	$10.50
Warm Spinach Salad Flavoured w/ toasted pignolia nuts, crisp bacon, thinly sliced whole egg	$10.50
Roasted Beet Salad A colourful display of red beets w/ toasted sunflower seeds, fresh greens and, tart green apple slices..goat's cheese & embellished w/ an indian papadum	$12.00
Corn Crusted Oyster Salad Served over mesclun greens, diced tomatoes & red onions, & altogether enhanced w/ a bleu cheese dipping sauce	$12.00

Appetizers

Antipasto A grilled vegetarian assortment, eggplant, leeks, red & green peppers, spiced cheese, black & green tapenades	$12.50
The Bellport Country Pate Made fresh on premise	$14.50
Grilled Portbella Mushrooms Splashed witih a roasted red pepper coulis	$9.00
Corn Crusted Oysters With a delectable fresh corn sauce	$12.50
Escargots Baked over baby artichoke hearts w/ a lusty'garlic-y' herbed aioli	$13.75
Mussels a La Bellport Bathed in a white wine, garlic, tomato essence	$11.00
The Bellport Pizza Thin & corn crusted w/ a snappy tomato sauce & loaded w/ housemade fresh mozzarella	$11.50

Pastas‏

Little Neck Clams & Linguine White wine, garlic & butter	$18.75
Chicken & Prosciutto Meatballs Over spaghetti‏ w/ the bellport tomato sauce	$18.75

From the Grill

Marinated Grilled Rib-Eye Steak 18 Ounce With sweet‏ potato gaufrettes & a green onion chutney	$34.75
Grilled Pork Chops, Marinated in Cider Brine With the bellport's barbecue/espresso sauce, served w/ collard greens & a potato cheese croquette	$21.75
Bison Burger With a selection of melted cheeses, tomato/onion compote & slim french fries	$19.75
Boneless Beef Short Ribs Braised in red wine w/ a mix of julienned vegetables & finished w/ a potato mash, robust red wine jus	$27.75
French Bistro Steak Caprice du chef	$26.75

Poultry‏

Local Free Range Duck Breast With a crispy confit leg, banana leaf wrapped corn tamale & finished w/ a demi-glace, wow!	$28.75
Buttermilk Fried Chicken Breast With a mushroom fricassee & chived mashed potatoes, a signature offering,	$19.25
Local Pan Roasted Free Range Chicken Served in a white wine ginger broth laden w/ braised radicchio, endive & wilted winter greens	$25.75